Watermelon is best Anti-aging food.Watermelon is best summer fruit to keep your skin young.Watermelon is actually a nutrient dense food. It provides high levels of vitamins, minerals, and antioxidants and just a small number of calories.
Watermelon is packed with lycopene, which acts as a natural sunblock, protecting it from ultraviolet rays that damage and age the skin.
Oranges are low in calories and full of nutrients, they promote clear, healthy, skin and can help to lower the skin aging.
Oranges helps to keep your body youthful.This is the great source of vitamin C not only helps to boost immunity, keeping your body in better working order, but they also makes the skin elastic, supple, and younger-looking.
Spinach is a superfood which have tons of nutrients that help protect your skin from sun damage.
Spinach are important for skin, hair, and bone health. They also provide protein, iron, vitamins, and minerals with low-calorie package.
It also has beta-carotene and lutein, two nutrients that helps to improve skin elasticity.
Ghee is a form of clarified butter.Ghee provides healthful fats to keep your skin soft.It also has a high smoke point, meaning it tolerates cooking without creating toxins.
Carrots provide vitamin A and a host of other impressive health benefits including beautiful skin, cancer prevention and anti-aging.
Sweet potato are full of vitamin A and they help fight off fine lines and wrinkles by revitalizing damaged collagen.
Sweet potatoes also contain high amounts of fiber and potassium. They have more grams of natural sugars than regular potato but more overall nutrients with fewer calories.
Green tea helps in slowing down the aging process of your skin. It contains polyphenols that boost the production of keratinocytes, that reduces the damage on your skin, thus eliminating wrinkles.
Garlic has antioxidant, antibacterial, and detoxification properties that have youth-preserving and anti-aging effects on your skin.
Pomegranate seeds contain compounds that fight damage from free radicals and increase your body’s ability to preserve collagen.
They are rich in fiber, vitamins, minerals and bioactive plant compounds.